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Spices, their histories

Audiobook

Spices, their histories

Robert O. Fielding

A surprisingly complete and informative 64-page booklet describing common spices used in cooking and for other purposes. Written especially for grocers, but helpful for all interested. - Summary by KevinS

Year of Publication: 1910Genres: Nature
Running Time: 01 hour 43 minutes 26 seconds(10 chapters)
Language: EnglishRead by: jenno, KevinS, issamel
#Chapter Name
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The Nights
Introduction
KevinS
1:23
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The Nights
Allspice or Pimento
issamel
4:26
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The Nights
Capsicum
jenno
10:08
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The Nights
Cinnamon and Cassia
mleigh
13:43
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The Nights
Cloves
jenno
7:07
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The Nights
Ginger
Ciufi Galeazzi
10:37
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The Nights
Mustard
Larry Wilson
9:16
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The Nights
Nutmeg and Mace
Delilah Bing
14:48
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The Nights
Pepper
Alix Grace
11:12
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The Nights
Cumin or Cummin Seed, etc.
jenno
20:46

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