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Cooking Manual of Practical Directions for Economical Every-Day Cookery

Audiobook

Cooking Manual of Practical Directions for Economical Every-Day Cookery

Juliet Corson

Food is one of the necessities but also one of the greatest pleasures. Knowing how to cook a good meal is therefore extremely important for all of us. Maybe you can find some inspiration for tonight's dinner in this 1877 cook book by Juliet Corson. - Summary by Carolin

Year of Publication: 1877Genres: Cooking
Running Time: 03 hours 36 minutes 44 seconds
#Chapter Name
1
The Nights
Preface
SaraHale
8:28
2
The Nights
General Rules for Marketing
BettyB
10:39
3
The Nights
Soup
BettyB
14:41
4
The Nights
Fish
BettyB
9:26
5
The Nights
Relishes
BettyB
6:03
6
The Nights
Side Dishes or Entrées, part 1
BettyB
22:01
7
The Nights
Side Dishes or Entrées, part 2
BettyB
24:14
8
The Nights
Large Roasts
aniroo
18:14
9
The Nights
Boiled Meats
aniroo
9:24
10
The Nights
Salads and Salad Sauces
BettyB
13:11
11
The Nights
Vegetables
BettyB
15:43
12
The Nights
Cheap Dishes without Meat
BettyB
10:15
13
The Nights
Cheap Dishes with Meat
BettyB
13:54
14
The Nights
The Children's Chapter
JayKitty76
11:57
15
The Nights
Cookery for Invalids
Ruth P.
14:57
16
The Nights
Bread
BettyB
13:37

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